Raspberry Chocolate

Some combinations never go out of style.

Our Raspberry Chocolate Jam pairs the vibrant brightness of ripe raspberries with rich cocoa and a touch of fragrant vanilla, creating a preserve that’s both elegant and comforting. Handcrafted in small batches using vegan-friendly unrefined Zulka Morena cane sugar and naturally thickened with agar agar, every jar balances tart fruit with deep chocolate notes for a truly unforgettable experience.

Whether you’re creating a beautiful dessert board or simply treating yourself, this is a preserve made for slowing down and savoring every bite.

• Triple Cream Brie

• Mascarpone

• Cream Cheese

• Fresh Ricotta

• Croissants

• Cheesecake

• Brownies

• Charcuterie Dessert Boards

Spread over warm croissants, brioche, or buttery toast.

Swirl into cheesecake batter or spoon over finished cheesecake.

Layer into thumbprint cookies or sandwich cookies.

Pair with fresh strawberries and creamy cheeses on a dessert charcuterie board.

Warm slightly and drizzle over vanilla ice cream or flourless chocolate cake.

Raspberries, Zulka Morena Cane Sugar, Cocoa Powder, Vanilla, Lemon Juice, Agar Agar.

Handcrafted in small batches.

Vegan

Gluten-Free

Made with vegan-friendly unrefined cane sugar that is never processed with bone char.

Produced in a kitchen that also processes dairy, eggs, wheat, tree nuts, peanuts, soy, fish, and shellfish.

Try this as the filling for homemade crêpes with fresh raspberries and a dusting of powdered sugar. It’s also incredible spread between chocolate cake layers or stirred into warm oatmeal when you’re craving something a little more indulgent.